When trees are sacred, the earth doesn’t turn into a desert.
And birds come, too, out of the air.
Categories: Nature Photography
This is a Blog about People in Place
I am working at rebuilding human relationships to the earth, growing the global from the local and developing new environmental technologies out of close observation of the land. The land is the watershed and run of the Okanagan River in the North American West, and the Chilcotin and Columbia volcanic plateaus and basins that surround it. It is the goal of this blog to build the future now and to do it through attention to art, earth, science and beauty, so that there is, actually, a future for our children and a path for them to feel out their way to the earth should they ever find themselves in the dark. The project will lead to two book manuscripts in the summer of 2013, one on the salmon of the Okanagan River, the last major run on the Columbia system, and the other on the connection between the Manhattan Project and the political and industrial face of Eastern Washington and Southern British Columbia. They will do so within the broader context of land-based technologies, in forms that are simultaneously art and science. In this land without borders, there is no international line at the 49th parallel, cutting our country in two, and no imagined wall between settler and indigenous cultures. We are all walking together. We are all the land speaking.
- Life on a Spinning Spherical Earth
- Savannahs and Fire
- The Paradise Apple, Modern Farming and the Apple of the Celts
- The Problem With Canada
- New Water Collection Technologies for the Okanagan
- Ten New Commercial Fruit Crops for the Okanagan
- Okanagan Chestnuts
- Please Don't Plant Birch Trees in the Grassland
- Remember the Beetle-Killed Forests?
- The Fire Deficit and the Depth of Global Warming
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Reblogged this on Sable Aradia, Priestess & Witch.
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Reblogged this on hocuspocus13 and commented:
Celtic Tree Month of Rowan began 21 January
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The berries are edible when blanched too.
We have plenty of Western Mountain Ash (also referred to as Rowan).
It IS a very beautiful tree.
– Rev. Dragon’s Eye
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Thanks for the tip. How long would you soak them? I’m going to put up a rowan schnapps recipe in a few days, too.
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Blanching would usually be about five minutes or less. You boil them for a very short time.
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thanks.
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Боже, какое чудо!!!
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I agree!
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Now I would like a Rowan tree in my little garden.
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I have the same desire and the same small garden!
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