I went for a long hike through the fire that fried the hills a couple weeks ago, to see how things are getting along, and was struck at how foreign fire has […]
I went for a long hike through the fire that fried the hills a couple weeks ago, to see how things are getting along, and was struck at how foreign fire has […]
Green zebra tomatoes are my friends. They taste like a cucumber-tomato salad, no cucumbers necessary. Slice them up on a plate and they look like cucumbers. Beautiful. Green Zebra Tomatoes Getting Ready […]
Welcome to the Black Krim tomato. Think of it as self-marinating. Put that bottle of balsamic vinegar away. That stuff was invented to make Best Boy tomatoes taste like Black Krims. Black […]
Six months ago, I dreamed of a salad. I planted pink, yellow, red, RED, orange, black, brown, roma, cherry, and green tomatoes, and, oh my. Here is the salad almost in its […]
Writing about the culture that has come out of aboriginal-settler relationships in what is sometimes called the Late West, is a bit like peeling a layer off an onion, and there’s another […]
Before I left for the last two weeks of travels through the deserts, mountains, and beaches of Washington, I began a discussion on global warming, which centred on water use in dryland […]
Palettes of colour can provide lenses with which to enter into the landscape. That was the story last week. To put on those glasses, click here. The earth may be an art […]
Here are two kinds of lawns. The first shows the species diversity that has been created out of the wetlands at the head of Okanagan Lake at Okanagan Landing. Marshall Field Soccer […]
Sometimes answers come. I was thinking, hmmm, hmmm, hmmm, like (Well, like a bee, by the sounds of it.) Like this. • Plants are creatures of the air. (Check.) • Plants need […]
So, you’ve seen that darn thing growing in the gravel along the road, and you’re thinking, hmm, gotta clean this place up, what will the neighbours think? Stop! Have a cold drink […]