More important as a food crop than the pretty yellow bell lily … …is desert parsley. She’s cream-coloured… … with short flower stalks, or tall ones… … or purple, when still half-closed… […]
More important as a food crop than the pretty yellow bell lily … …is desert parsley. She’s cream-coloured… … with short flower stalks, or tall ones… … or purple, when still half-closed… […]
It’s a good day for arrow-leafed balsam roots. They have come fast (in two days). If you hurry, there’s still time for some fine steamed sprouts. Their menthol flavour is not yet […]
The way that the stalks of smúkwaʔxn… … fall and dry tells us of the weather and how water is passing through the soil as does the sound of our footsteps through […]
The billions of years that are the intersection of Sun and Earth, which are all present at once and opening around us, can be viewed as new, arising in an instant and […]
Big sunflowers are for the birds and big apes, eh. But small ones, the gloriously misnamed arrow-leafed balsam root, are for tiny birds, who peck the tiny seeds, and deer, who munch […]
The arrow-leafed balsam root is a great world for crab spiders, wasps, flies and bees, and blooms across the hills in the spring, one of the few native plants that can resist […]
The way to merge with the Earth for improved thinking is both obvious and hidden, and that depends on who you are. A standard way in contemporary Western culture is to make […]
Those of us who talk about grasslands, talk about their rounded curves a lot. Hey, Glaciers, thanks for that. This is a land held in tension against wind and light, using opposition […]
You remember arrow leafed balsam root, of course. First Flower Day! Soon there will be millions.
The sun comes down to earth… … grows bright …. … fades … …and then the sky … … comes down to earth… … and begins immediately… … to climb back up. […]