When an apple costs $2 a pound in the store and the farmer gets $.02 for it, might get $.15 and needs $.30, well, perhaps you can see that the price of […]
When an apple costs $2 a pound in the store and the farmer gets $.02 for it, might get $.15 and needs $.30, well, perhaps you can see that the price of […]
This is the tenth of a series on race and apples in Northern Cascadia and the stresses this racial past places on food security and affordability, land access and environmental resilience. I […]
Here we are, seven steps towards the future. It’s getting close! I’ve been following the trail of the racialized beginnings of fruit growing in Cascadia, to the costs of that in our […]
One of the consequences of settlement of the Columbia Basin is that this land in the North is actually in the South. It’s kind of a continuation of the US Civil War, […]
Here in Cascadia, where most of North America’s apples are produced today, apple growing began with the potential to develop along two three lines: Euroamerican use of privatized land to grow Eurasian […]
Kind of pretty when the sun comes out in February! Beloved of robins and ravens, these frozen and fermented apple daiquiris are just the thing to get through a chill winter day. […]
In Canada, the apple’s desire to attract animals is put behind fences. Should any animal get in other than a human, it is killed. The law allows for this. The apple, however, […]
Today, two years preparation came to fruition. Here are some experimental apple rootstocks that I selected last fall from 16 multi-species apple trees, in the hope of finding a free-standing dwarfing apple […]
Smoke is filtering out the sun. The hot August days are as cool as a warm day in March. Orchards, already struggling with a world glut of fruit, as the empty land […]
Here’s my Spigold opening up last week. Note how the sun drew the leaves out quickly, but the flowers take their time, drawn out more slowly by the heat their fur traps […]