The government is the people’s voice. Sometimes it appears that the government is hiding. Sometimes, one is surprised just where it’s got to. Here is the art that Vernon’s Gallery Vertigo put […]
The Joy of Asparagus
Today, a story of joy, for Christmas Eve. Today, asparagus. The asparagus that gets sliced off underground in Northern Europe and eaten with yellow potatoes, salt ham and hollandaise sauce (or with […]
Christmas Tomatoes
They’re not the biggest, they’re not the reddest, but they sure are the juiciest and most flavourful. Welcome to the last of the summer’s crop, in their place of honour in the […]
Cold Weather Crops and Public Debt
Peppermint goes black with the first frost, and is likely way past its prime as well, but look at this catnip, that has happily survived Minus 11 degrees Celsius. Happy Catnip, Defying […]
Why Apples Don’t Taste Like They Should
Many reasons. Nitrogen gas storage, dwarf rootstock related sap restrictions, sugary varieties with all their flavour in essences that evaporate within two weeks, water system delivered petroleum-based fertilizers, excess size, continually re-created […]
The Manhattan Project Today
This is the Columbia River as understood by the people who brought us the Atomic Bomb. Control Panel, B Reactor, Hanford Engineering Works, Washington This is the Columbia River as understood by […]
There is More Than One Sun and More than One Earth
In 1543, Copernicus published this book and changed everything: De Revolutionisis Orbi Before he did that, the Earth was considered the centre of the universe. After he was done, the sun was […]
Spring Spinach in November
While I was away, under the care of doctors and nurses, it got down to minus 11 degrees Celsius. I’m mighty sad to have missed it, but the spinach isn’t. This spinach, […]
Farming and Art: Ancient Sisters
I was walking along the old water canal the other day, and then up the ravine and along the coyote track across the top of the vineyard, and I saw this… Industrial […]
Carrots for the Special Days Ahead
Carrots for now. And dandelion root, beets and leeks (in the plastic), too. And carrots for Easter, as sweet as today. All Snuggled In Carrots in the ground under peach, apricot and […]
Okanagan Okanogan 