Here’s how to grow tomatoes using plastic and hydroponic fertilizer. After harvest, this plastic goes to the landfill. Why, you may ask? To get a jump on the season, without having to […]
Here’s how to grow tomatoes using plastic and hydroponic fertilizer. After harvest, this plastic goes to the landfill. Why, you may ask? To get a jump on the season, without having to […]
I spoke about the non-wage economy yesterday, and how it operated by trading work for the opportunity to do more work, rather than cashing out on work produced. Such an economy draws […]
Here are some apple blossoms, sweet as can be.Here are some after the weaver ants got at them. They eat out the core to get at the nectar. Bees are gentler about […]
You just need pots. Here are my father’s early potatoes. Because they like heat. Because he’s not 20 years old anymore. Because he has figured out that planting potatoes in compost allows him […]
Hunting for wild asparagus. Down below the old canal. In the place between orchards and sagebrush. Time to pick asparagus for a woman whose husband used to drive her up there. […]
As the task lies before us of building a sustainable local food culture, let’s make that food taste as good as we can. Herbs and spices are high value crops that can […]
Because land in the Okanagan Valley is vastly overpriced, due to its demand by Alberta oilmen for planting an American idea of French vineyards (a pure example of colonialism, if I’ve ever […]
British Columbia, the province of Canada that claims the Okanagan as its own territory, is a jurisdiction in which some 94% of land is owned by the government, in trust for the […]
Yesterday and the day before I spoke about ten new fruits for building a sustainable economy in the Okanagan-Okanogan (click), and ten more (click). Today, I’ve gathered some vegetables with potential for […]
Yesterday, I started putting the practical side of this blog into order. I started with ten new fruit crops that could restart a failing economy unable to retrain its young people, to […]