The first people of spring are the first people of the winter to come. Welcome back! December’s pasta sauce in her first, peppery blush.
Hello, Oregano!
My Tomatoes Get a New Home
We are all celebrating. And that’s why posts have been short this past month!
The Mysterious Similkameen
Here where the glaciers ground each other to a halt and ate down into the earth instead, the Apex volcanic complex meets the North Cascades. After so many millions of years, they’re […]
Apples Make Their Own Heat
Here’s my Spigold opening up last week. Note how the sun drew the leaves out quickly, but the flowers take their time, drawn out more slowly by the heat their fur traps […]
Gold Finch Gardeners and Foodies
A male and three female American goldfinches stopped by the other day. The females had a go at the red orach, this lovely salad amaranth. But who am I to complain? They […]
Garlic and Apples, a Beautiful Recipe
They so love hanging out together in the back of the garden!
Grapes are So Celtic
There are many ways to grow after visiting the land of the dead. Grapes do it by pushing out shoots from the eyes we call “buds.” Each shoot is a vision. Wood […]
Every Nectarine is Chosen by Hand and Eye
Every single one. Note the pruning cuts to separate the fruits from sharp angles, where they will be trapped and rot, and the edges of the twigs tipped to help the tree […]
Every Apricot Begins Neither Male Nor Female
Those are for the bees, More important, is the ovary within its frilly, protective leaf, and the stamens attached to it. As you can see, they’re very much alive. It’s not the […]
The Leaf That Opens the Flower
Plants are leaves that have made networks and community. If flowers formed first, they would open first in the spring, when every dormant plant repeats its ancient story.You Can Tell Time by […]
Okanagan Okanogan 