Water is life.
Before 1923, Indigenous farmers contributed to apple growing in Cascadia in four primary ways: As labourers at such places as the Hudson’s Bay Company gardens at Fort Vancouver, Fort Okanogan, Fort Colville […]
Here we are, seven steps towards the future. It’s getting close! I’ve been following the trail of the racialized beginnings of fruit growing in Cascadia, to the costs of that in our […]
One of the consequences of settlement of the Columbia Basin is that this land in the North is actually in the South. It’s kind of a continuation of the US Civil War, […]
Apples aren’t as healthy as they used to be. Race has a role in that. A big role, actually. Poor Joseph. Now he’s a hydroelectric dam. Spanning the Columbia right next to […]
Here in Cascadia, where most of North America’s apples are produced today, apple growing began with the potential to develop along two three lines: Euroamerican use of privatized land to grow Eurasian […]
When I was a boy, back when the dinosaurs roamed the Earth, Okanagan Lake was as clean as a bottle of Nestlé Water. Not now. Back in the day, you could drink […]
Right now, Okanagan Valley tourism centres around wine, beaches, boats, skis, golf, a bit of biking and adventure, a tiny bit of camping, and restaurants, usually with wine or golf or skis. […]
Bit of a thing, it is. The City of Vernon wants to thrash milfoil… … in the lake, because it’s a nasty invasive plant that does a lot of bad things to […]
Travellers coming through today on their way to the Arctic, heads held high. Restaurant open for service. All is well.
I showed you a couple days ago how Oregon grape uses fine leaf points to dissipate heat, creating cold points which then attract frost, which creates heat when it freezes, more heat […]
Okanagan Okanogan 